Provenance Inns is thrilled to announce the addition of a new brand to our existing portfolio of high quality award winning country inns and luxury boutique hotel.
The first Yorkshire Steakhouse & Grill will open on 12th March 2015 at the Oak Tree Inn in Helperby, North Yorkshire. A significant feature of our new brand launch is a £10,000 investment in a two-tonne, 400 degree wood burning oven, which will produce a large variety of deliciously chargrilled meat, fish and seafood served-up with a healthy side of salads or vegetables.
Michael Ibbotson, Director of Provenance Inns & Hotels, said; “The introduction of our new brand, the Yorkshire Steakhouse, in addition to our country inns and boutique hotel will provide us with three very distinct areas for future growth. By creating three distinct brands it will enable us to market our businesses separately and more effectively whilst ensuring our quality, service levels and F&B components are finely tuned in accordance with each market.” “Provenance Inns is renowned for its quality and innovation. This investment fulfils our pledge to our customers to deliver the best local produce, cooked to perfection in a comfortable yet stylish environment.”